






Sam Falls
After Life
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Editor(s) | Archivorum |
Author(s) | Dominic Eichler |
Design | Sam Falls |
Size | 22,5 x 30 cm |
Cover | Clothbound hardcover |
Pages | 272 |
Illustrations | 229 |
Language(s) | English |
ISBN | 978-3-96912-117-7 |
Sam Falls (b. San Diego, 1984; lives and works in New York) delegates the authorship of his works to the phenomena of nature. Applying water-reactive dry pigments or plant parts to support media like canvas, aluminum, or tiles and then exposing them to the effects of sun, rain, and wind at selected sites for extended periods, he deliberately integrates the agency of chance into his art. The playful yet conceptually rigorous process is a metaphor for the impermanence of all bodily existence. Falls’s symbiotic work with nature and its elements evinces references to the technique of the photogram as well as land art. Melding diverse media—photography, sculpture, and painting—he bridges the gulf between artist, object, and beholder.
Sam Falls studied at Reed College in Portland, Maine, and at the International Center of Photography Bard in New York. He has had numerous solo exhibitions, including at the Hammer Museum, Los Angeles, the Mori Museum, Tokyo, and Frankfurter Kunstverein.
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FERNE SPIEGEL / DISTANT MIRRORS
KUNSTHALLE BREMEN
UNTIL JANUARY 11, 2026 -
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Shara Hughes
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Fritz Overbeck und Hermine Overbeck-Rohte
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Photography of Presence
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With works by Viktoria Binschtok, Julian Faulhaber, Mareike Foecking, Stephanie Kiwitt, Nikolaus Koliusis, Barbara Probst, and Wolfgang Zurborn as well as texts by Holger Kube Ventura.
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Marion Anna Simon
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Horst Keinig
Scoop29€ Add to cartAn Artist Book Setting New Visual Processes in Motion
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Candida Höfer
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Female Gaze
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Museum Brot und Kunst
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The craving for food and the desire to avoid being hungry have been among humanity’s central concerns for millennia. Economic activity, science, politics, culture—our basic need for sustenance informs and influences every domain of our lives. The catalogue accompanying the permanent exhibition at the Museum Brot und Kunst—Forum Welternährung sheds light on nineteen thematic foci around the significance of bread as the quintessential food. Founded in 1955, the Museum of Bread and Art was the first institution of its kind in the world dedicated to this subject; its collection comprises a large number of artifacts from across several centuries that speak to the histories of culture, society, and technology. The generously illustrated publication presents a panorama of the wide field of human nourishment in dialogue with art, helping the reader grasp the complexities of the world in which we live.
With works by Ernst Barlach, Bernhard Johannes Blume, Pieter Brueghel, Marc Chagall, Salvador Dalí, Simone Demandt, Agnes Denes, Frans Francken, Georg Flegel, Erich Heckel, Christian Jankowski, Markus Lüpertz, Gerhard Marcks, Max Pechstein, Pablo Picasso, Claire Pentecost, Thomas Rentmeister, Daniel Spoerri, Andy Warhol and others.
The book was included in the shortlist of the competition “Schönste Deutsche Bücher 2021”.
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Cudelice Brazelton IV
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- Release October 2025
Ernst Wilhelm Nay
Monograph (EN)68€ Add to cartThe Great German Artist’s Imposing Oeuvre
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